Ottogi Gan-Jjajang Stir-Fried Black Bean Sauce (210G)

MIXED OIL(INTERESTERIFIED PALM STEARIN OIL, PALM OIL, INTERESTERIFIED COCONUT OIL, INTERESTERIFIED PALM OIL, PALM STEARIN OIL), BLACK BEAN PASTE POWDER(BLACK BEAN PASTE,CARAMEL COLOR, DEXTRIN), SUGAR, WHEAT FLOUR, POTATO STARCH, SALT, BLACK BEAN PASTE, BLACK BEAN PASTE SEASONING(BLACK BEAN PASTE,DEXTRIN, CORN STARCH,SALT), ONION SEASONING MIX[ROASTED ONION POWDER, MONOSODIUM GLUTAMATE,DISODIUM INOSINATE,DISODIUM GUANYLATE,BEEF EXTRACT POWDER, SODIUM CASEINATE(A MILK DERIVATIVE)], CARAMEL COLOR, ROASTED ONION POWDER, SEASONING OIL(CORN OIL,ONION, TOCOPHEROL), SOY SAUCE POWDER(SOYBEAN,WHEAT,SALT), HYDROLYZED VEGETABLE PROTEIN(SOYBEAN,WHEAT,SALT), SOY SEASONING(SOYBEAN, SALT, WHEAT, SUGAR,DEXTRIN, CORN FLOUR, BEEF BONE EXTRACT, BEEF EXTRACT,YEAST EXTRACT,BLACK PEPPER,DISODIUM GUANYLATE, DISODIUM INOSINATE)

CONTAINS: WHEAT, SOYBEAN, MILK

Per Serving (26.5g)
Calories: 140kcal
Protein: 2.0g
Fat: 9.0g
Saturated Fat: 5.0g
Trans Fat: 0.0g
Carbohydrates: 13.0g
Sugar: 4.0g
Dietary Fiber: 0.0g
Sodium: 1130mg
Potassium: 50.0mg
Calcium: 20.0mg
Iron: 0.2mg

Korea