Tamanishiki Genmai Super Premium Short Grain Brown Rice (2KG)
Tamanishiki Genmai Super Premium Short Grain Brown Rice (2KG)
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Tamanishiki short grain brown rice was developed using Koshihikari rice. It has an excellent flavor and delicate texture. Like Tamanishiki rice, Tamanishiki brown rice is grown and harvested in the fertile soil of California. It is a good source of dietary fiber and additional vitamins and minerals not found in white rice. Enjoy it plain or use it for "healthy" Sushi.
*Picture(s) are for reference only
Ingredients
Ingredients
Brown Rice
Nutritional Value
Nutritional Value
Per Serving (45g)
Calories: 160kcal
Fat: 0.0g
Sodium: 0.0mg
Cholesterol: 0.0mg
Carbohydrates: 34.0g
Dietary Fiber: 2.0g
Sugar: 0.0g
Protein: 3.0g
Vitamin D: 0.0mcg
Calcium: 10.0mcg
Iron: 0.8mg
Potassium: 120.0mg
Country of Origin
Country of Origin
U.S.A
More Info
More Info
Cooking Directions:
Combine 1 cup Tamanishiki Brown Rice and 2 cups water in medium saucepan. Bring to a soft boil; reduce heat to low and simmer, covered, 35 minutes, or until moisture is absorbed. Remove from heat; let stand covered, 10 minutes. Fluff and serve.
Makes about 2.5 cups cooked rice.
NOTE: If using electric rice cooker, follow the cooking directions by electric rice cooker manufacturer.
