Surasang Spicy Pork Rice Ball (500G)
Surasang Spicy Pork Rice Ball (500G)
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Triangular shape rice balls made with spicy pork flavoured plant-based meat.
Plant-Based Meat are made from plants and manufactured to feel and taste like real meat.
*Picture(s) are for reference only
Ingredients
Ingredients
RICE, PURIFIED WATER, TEXTURED VEGETABLE PROTEIN[SAUCE(SOY SAUCE(WHEAT, BARLEY), SUGAR, HIGH FRUCTOSE CORN SYRUP, PEAR PUREE, GARLIC), VEGETABLE OIL(SOYBEANS), SOYBEAN MIXTURE (WHEAT)], SOYBEAN SPROUTS, SPICY SAUCE[RED PEPPER PASTE (WHEAT, BARLEY), STARCH SYRUP, SOY SAUCE (WHEAT, BARLEY), PURIFIED WATER, COOKING WINE, DRIED RED PEPPER POWDER, GARLIC, SUGAR, FOOD STARCH MODIFIED (CORN), GINGER, BLACK PEPPER POWDER, SALT], GLUTINOUS RICE, SHIITAKE MUSHROOM, CARROT, MARGARINE(SOY), CABBAGE, WELSH ONION, GREEN BELL PEPPER, ACETYLATED DISTARCH ADIPATE, CORN OIL, GARLIC, SESAME OIL, SALT, SUGAR, SOY SAUCE(WHEAT, BARLEY), MONOSODIUM L-GLUTAMATE MIXTURE, BLACK PEPPER POWDER, OLEORESIN PAPRIKA.
CONTAINS: SOY, WHEAT, GLUTEN(BARLEY), SESAME
Nutritional Value
Nutritional Value
Per Serving (100g)
Calories: 180kcal
Protein: 4.0g
Fat: 2.5g
Saturated Fat: 1.0g
Trans Fat: 0.0g
Carbohydrates: 36.0g
Dietary Fiber: 0.0g
Sugar: 2.0g
Cholesterol: 0.0mg
Sodium: 330.0mg
Potassium: 0.0mg
Calcium: 0.0mg
Iron: 0.0mg
Country of Origin
Country of Origin
Korea
More Info
More Info
Heating Instruction:
[Microwave Method]
1) Cut one corner of the pouch and place frozen rice ball in the microwave.
2) Microwave for 2 minutes. If heating more than 1 rice ball, place pouches in a single layer and adjust cooking time according to the instructions.
Rice Ball x1: 2 Min
Rice Ball x2: 3 Min
Rice Ball x3: 4 Min
[Air Fryer Method]
1) Preheat the air fryer at 140°C for about 3 minutes. Remove the inner package and cook according to the cooking time below:
Rice Ball x1: 19 Min
Rice Ball x2: 20 Min
Rice Ball x3: 21 Min
