Samyang Original Flavour Ramen

NOODLE(86.4%): WHEAT FLOUR, PALM OIL, TAPIOCA STARCH, POTATO STARCH, SALT, EMULSIFIER(LECITHIN), SOYBEAN OIL, ACIDITY REGULATOR POTASSIUM CARBONATE, SODIUM CARBONATE, SODIUM PHOSPHATE DIBASIC, CITRIC ACID), WATER, THICKENER(GUAR GUM)
SOUP(12.2%): SOY SAUCE POWDER, YEAST EXTRACT POWDER, FLAVOUR ENHANCER(MONOSODIUM GLUTAMATE, DISODIUM 5'-RIBONUCLEOTIDE), SALT, SUGAR, ROASTED WHEAT FLOUR, RICE POWDER, MIXED SPICY POWDER(CHILI, GARLIC, ONION), CHILI EXTRACT POWDER, BLACK PEPPER POWDER, RED PEPPER POWDER, PALM OIL, ONION POWDER, PAPRIKA EXTRACT, COLOUR(CARAMEL POWDER), GARLIC FLAVOR OIL FLAKE(1.4%): DRIED CARROT FLAKE, DRIED BOK CHOY, DEHYDRATED CHIVES, DRIED CABBAGE FLAKE

CONTAINS: WHEAT, GLUTEN, SOY

Per Serving (120g)
Calories: 510kcal
Fat: 17.0g
Saturated Fat: 9.0g
Trans Fat: 0.0g
Carbohydrates: 78.0g
Dietary Fiber: 5.0g
Sugar: 5.0g
Protein: 10.0g
Cholesterol: 0.0mg
Sodium: 1930mg
Potassium: 417mg
Calcium: 29.0mg
Iron: 0.3mg

Korea

Cooking Direction Per Serving:
1) Place the noodles and soup base in 550ML of boiling water and cook for 4 minutes.
2) For better taste, add fresh vegetables and scallion