Samyang Buldak Hot Chicken Flavour Ramen (105G)

Noodle (75.8%): Wheat Flour (42%), Tapioca Starch (18%), Palm Oil (13%), Wheat Gluten, Salt, Soybean Oil, Acidity Regulator [Potassium Carbonate (E501), Sodium Carbonate (E500), Sodium Acid (E330)], Onion Powder, Thickener[Guar Gum (E412)], Water, Emulsifier [Lecithin (E322)], Green Tea Flavour Oil, Colour [Riboflavin (E101)]
Soup (23.3%): Water, Artificial Chicken Flavour Powder, White Sugar, Soy sauce, Red Pepper Powder, Soybean Oil, Onion Powder, Garlic Powder, Salt, Tapioca Starch, Yeast Extract Powder, Black Pepper Powder, Curry Powder.
Flake (0.9%): Roasted Sesame, Dried laver.

Contains: Wheat, Soy, Sesame.

Per Serving (105g)
Calories: 425kcal
Fat: 15.0g
Saturated Fat: 8.0g
Trans Fat: 0.0g
Cholesterol: 0.0mg
Sodium: 950mg
Carbohydrates: 63.0g
Dietary Fiber: <1.0g
Sugar: 8.0g
Protein: 9.0g
Vitamin D: 0.0mcg
Calcium: 0.0mg
Iron: 2.0mg
Potassium: 0.0mg

Korea

Cooking Direction Per Serving (105G):
1) Lid off up to the indicated line and take out the sauce sachets.
2) Pour the boiling water up to the inner line and cover the lid for 4 minutes.
3) Drain all the water and put the liquid sauce.
4) Put in the Flake and well mix to serve.