Samyang Buldak Carbo Hot Chicken Flavour Topokki (179G)
Samyang Buldak Carbo Hot Chicken Flavour Topokki (179G)
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Carbo Buldak Topokki is a golden recipe that preserves the taste of Carbo Buldak Stir-fried Noodles, with chewy rice cakes added, and the spiciness and soft creamy taste are well harmonized.
*Picture(s) are for reference only
Ingredients
Ingredients
RICE CAKE (81.1%); RICE, REFINED SALT, ACIDITY REGULATOR CITRIC ACID (E330), ETHYL ALCOHOL
SAUCE(8.9%): WATER, ARTIFICIAL CHICKEN FLAVOR, SOY SAUCE, WHITE SUGAR, CHILLI PEPPER POWDER, RED PEPPER POWDER, SOYBEAN OIL, ONION, RED PEPPER SEED OIL, FLAVOR ENHANCER MONOSODIUM L-GLUTAMATE(E621)), GARLIC, MODIFIED POTATO STARCH, DECOLORIZED CHILL EXTRACT, PAPRIKA EXTRACT, BLACK PEPPER POWDER, CURRY POWDER
POWDER(7.39%): WHOLE MILK POWDER, NON DAIRY CREAMER, MOZZARELLA CHEESE POWDER, GARLIC POWDER, BUTTER POWDER, MODIFIED POTATO STARCH, WHITE SUGAR, ARTIFICIAL CHICKEN FLAVOR POWDER SOYBEAN OIL, DECOLORIZED CHILLI EXTRACT, BLACK PEPPER POWDER, PARSLEY CURLY, BASIL POWDER
CONTAINS: SOY, MILK
Nutritional Value
Nutritional Value
Per Serving (179g)
Calories: 460kcal
Fat: 4.0g
Saturated Fat: 1.0g
Trans Fat: 0.0g
Cholesterol: 0.0mg
Sodium: 630mg
Carbohydrates: 96.0g
Dietary Fiber: 8.0g
Sugar: 8.0g
Protein: 9.0g
Vitamin D: 0.0mcg
Calcium: 20.0mg
Iron: 0.75mg
Potassium: 125.0mg
Country of Origin
Country of Origin
Korea
More Info
More Info
Cooking Direction Per Serving (185G):
1) Put the rice cake and sauce into the bowl.
2) Pour hot water up to the line marked inside.
3) Microwave on high for 2 1/2 minutes (1000W) or 3 1/2 minutes (700W) with the lid closed.
4) Put the cheese powder and stir it well and it is ready to be served!
