Samyang Buldak Carbo Hot Chicken Flavour Ramen (105G)
Samyang Buldak Carbo Hot Chicken Flavour Ramen (105G)
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The Carbo Hot Chicken Stir-fried Noodles is one of the most popular ramen.
By adding a mild creamy taste to the spicy taste of Buldak, it reproduces the taste of cream pasta that suits the taste of Koreans
SHU: 2,600
*Picture(s) are for reference only
Ingredients
Ingredients
Noodle (71.1%): Wheat Flour, Modified Potato Starch, Refined Palm Oil, Vital Wheat Gluten, Refined Salt, Emulsifier [Lecithin (E322(ii)), Citric Acid (E330)], Soybean Oil, Acidity Regulator [Potassium Carbonate (E501), Thickener[Guar Gum (E412)], Green Tea Flavour Oil
Soup (16.7%): Water, Artificial Chicken Flavour Powder, Soy Sauce, White Sugar, Red Pepper Powder, Chili Pepper Powder, Soybean Oil, Onion, Red Pepper Seed Oil, Garlic, Modified Potato Starch, Paprika Extract, Decolorized Chili Extract, Black Pepper Powder, Curry Powder.
Powder (12.2%): Whole Milk Powder, Milk Powder, White Sugar, Salt, Mozzarella Cheese Powder, Butter Powder, Modified Potato Starch, Curry Parsley, Pepper Powder, Garlic Powder, Soybean Oil
Contains: Wheat, Gluten, Soy, Milk
Nutritional Value
Nutritional Value
Per Serving (105g)
Calories: 470kcal
Fat: 21.0g
Saturated Fat: 11.0g
Trans Fat: 0.0g
Cholesterol: 0.0mg
Sodium: 1190mg
Carbohydrates: 63.0g
Dietary Fiber: 3.0g
Sugar: 7.0g
Protein: 7.0g
Vitamin D: 0.0mcg
Calcium: 41.0mg
Iron: 0.3mg
Potassium: 227.0mg
Country of Origin
Country of Origin
Korea
More Info
More Info
Cooking Direction Per Serving (105G):
1) Open the lid half way and take out the liquid sauce. Pour the boiling water up to the inner line and cover the lid for 4 minutes.
2) Please remove the water (remain 6 spoons water). Put the liquid sauce and cheese powder into the noodles, l mix it well and serve.
