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Sakao Sencha Gukamushi Koma Green Tea (50G)

Sakao Sencha Gukamushi Koma Green Tea (50G)

Regular price $20.00 CAD
Regular price Sale price $20.00 CAD
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This green tea from our plantation in Shizuoka comes from the first harvest. It contains different parts of the plant, leaves and stems, and is put though a steaming process. This deep steaming makes all the difference and ensures that Sencha Fukamushi is superior to regular Sencha. Sencha is steamed with heat to stop the oxidation of the leaves, and this for a longer period of time than regular Sencha (1-2 minutes), which gives it a deep, vegetal flavour and a deep green colour. It is rich in catechin, an antioxidant known for its anti-aging and anti-cancer properties.

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Brewing Instruction:
1) Put 2 teaspoons (about 5g) of tea in a teapot.

2) Pour boiling water in a cup so that it cools more quickly and wait 30-40 seconds until its temperature drops to 75-80 degrees.

3) Pour water into a teapot and let it infuse for 1.5 minutes.

4) Pour the tea little by little while alternating between cups so that the tea is equally distributed and its density is equal in each cup.

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