S&B Tasty Thick Curry Medium Spicy
S&B Tasty Thick Curry Medium Spicy
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A curry with a rich taste that harmonizes the sweetness and umami of stir-fried onions with the richness of the demi-glace sauce that has been slowly simmered.
A curry with a rich flavor that combines the sweetness and umami of stir-fried onions with the rich demi-glace sauce made by slowly simmering beef and flavored vegetables (onions, carrots, and celery). In addition, we added “allspice” to enhance the flavor of the beef and the aroma of the curry, and strengthened the compatibility with rice.
Ingredients
Ingredients
Wheat flour (domestically produced), beef tallow and lard mixture, sugar, starch, salt, curry powder, beef bouillon, spices, yeast extract powder, roasted garlic powder, mirepoix powder, roasted onion powder/seasoning (monosodium glutamate, etc.), caramel pigment , acidulant, emulsifier, fragrance
Contains: Wheat, beef, soybeans, chicken, pork
Nutritional Value
Nutritional Value
Per Serving (17.5g)
Calories: 85kcal
Protein: 1.1g
Fat: 5.0g
Saturated Fat: 2.4g
Carbohydrates: 9.3g
Sugar: 8.7g
Dietary Fiber: 0.6g
Salt Equivalent: 1.8g
Country of Origin
Country of Origin
More Info
More Info
Cooking Direction Per Serving (90g):
1) Stir-fry the ingredients in oil in a pot/pan (about 5-10 minutes), then add about 550ML of water.
2) When it boils, remove the scum, let it simmer with the lid slightly open for about 20 minutes.
3) Turn off the head and add 1/2 box of the roux, let it dissolve well.
4) Bring to boil on low heat for about 5 minutes while stirring it occasionally until it thickens.
