S&B Tasty Hayashi Rice
S&B Tasty Hayashi Rice
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“Hayashi” is the original Japanese dish with fried sliced beef, onion stewed with red wine and demi-glace sauce. This is a block form gravy mix made of wheat flours, spices, seasonings, oil and vegetable powder. Simply stir-fry meat and onions, add water and this mix in, stir as they dissolve and simmer. You can cook a tasty Hayashi very easily.
It goes perfectly well with rice, bread or mashed potatoes. You can also use as a dipping sauce for steamed vegetables, a sauce for gratin or ingredient for potpie. Tasty Hayashi Rice (Gravy Mix) contains no meat derived ingredients.
*Picture(s) are for reference only
Ingredients
Ingredients
Vegetable Oils (Palm oil, Rapeseed oil), Wheat Flour, Sugar, Corn starch, Salt, Monosodium Glutamate, Dextrin, Caramel Color, Tomato Powder, Mushroom Bouillon, Vegetable Bouillon Powder (Dextrin, Salt, Sugar, Onion Extract, Carrot Extract, Sauteed Onion, Rice Oil, Celery Extract, Yeast Extract, Spices), Banana, Chinese Cabbage Extract Powder, Soy Sauce Powder(Soy Sauce[Soybean, Wheat, Salt], Dextrin, Salt), Onion Powder, Spices, Disodium Guanylate, Disodium Inosinate, Paprika Color, Malic Acid, Artificial and Natural flavor, Spice Extract
Contains: Wheat, Soy
Nutritional Value
Nutritional Value
Per Serving (20g)
Calories: 100kcal
Protein: 1.0g
Fat: 6.0g
Saturated Fat: 3.4g
Carbohydrates: 11.0g
Sugar: 2.0g
Dietary Fiber: 0.0g
Sodium: 670mg
Vitamin D: 0.0mcg
Calcium: 4.0mg
Iron: 0.0mg
Potassium: 67.0mg
Country of Origin
Country of Origin
Japan
More Info
More Info
Suggestion of Ingredients (8 Servings):
Beef (Thinly Sliced): 450g
Onion (Thinly Sliced): 680g
Vegetable Oil: 2 Tbsp
Water: 720ML
S&B Tasty Hayashi Rice Sauce: 1 Box (160g)
Rice (Cooked): 200g x 8
Cooking Direction:
1) Thinly slice the onion. Thinly slice the beef.
2) Heat the vegetable oil in a frying pan. Add the onion, and stir-fry until tender.
3) Add the beef, and stir-fry over medium heat for 5 min. Add water. Once it comes to a boil, reduce the heat.
4) Cover with the lid slightly ajar, and simmer approx. 20 min until the ingredients are tender.
5) Turn off the heat. add the S&B Tasty Hayashi Rice Sauce Mix by breaking it into pieces, then stir until the sauce mixes are completely melted.
6) Turn the heat back on, and simmer over low heat for approx. 5 min, stirring constantly..
7) Place rice on a plate, and pour over the Hayashi Rice Sauce.
