Pulmuone Kimchi Stew Ramen

Ramen Noodles: Wheat Flour, Modified Tapioca Starch, Potato Starch, Contains 2% Or Less Of: Sunflower Seed Oil Blend (High Oleic Sunflower Seed Oil, Medium Chain Triglycerides (From Palm Oil), Polyglycerol Esters Of Fatty Acids, Soy Lecithin, Rosemary Oleoresin (For Flavor), Mixed Tocopherols (To Protect Quality)), Wheat Gluten, Salt, Emulsifier Blend (Canola Oil, High Fructose Corn Syrup, Sugar, Water, Soy Lecithin, Polyglycerol Esters Of Fatty Acids, Mixed Tocopherols (To Protect Quality), Rosemary Oleoresin (For Flavor)), pH Control Agent Blend (Potassium Carbonate, Sodium Carbonate), Herb Extract (Dextrin, Modified Corn Starch, Herb Extract (Mixed Tocopherols (To Protect Quality), Herb Extract), Arabic Gum), Turmeric Oleoresin Mix (For Color) (Dextrin, Turmeric Oleoresin (For Color)), Thickening Agents (Guar Gum, Xanthan Gum).
Soup Base: Kimchi Powder (Maltodextrin, Vegan Kimchi (Salted Napa Cabbage, Radish, Vegetable Base (Kelp Extract, Vegetable Extract (Radish, Salt, Green Onion, Water, Ginger, Sugar, Onion, Dextrin, Garlic, Napa Cabbage)), Red Pepper Powder, Garlic, Sugar, Onion, Wheat Flour, Green Onion, Ginger), Broth Kimchi (Water, Napa Cabbage, Radish, Red Pepper Powder, Salt, Garlic, Green Onion, Ginger), Salt, Malt Salt, Wheat Protein, Yeast Extract, Corn Starch, Kelp Extract, Sugar, Garlic Extract, Citric Acid, DL-Malic Acid, Ginger Oleoresin (For Flavor), Capsicum Oleoresin (For Flavor), Paprika Oleoresin (For Color)), Salt, Seasoning Powder (Water, Maltodextrin, Rice Bran Oil, Arabic Gum, Sugar, Seasoning Base (Maltodextrin, Salt, Flavor Base (Maltodextrin, Sugar, Disodium Inosinate, Disodium Guanylate, Yeast Extract, Salt, Citric Acid), Rice Flour, Green Onion, Soy Sauce (Defatted Soybeans, Water), Palm Oil, Garlic, Fermented Soybean Concentrate (Soybeans, Water, Salt), Sugar, Yeast Extract, Disodium Inosinate, Disodium Guanylate, Ginger, Black Pepper, Rosemary Oleoresin (For Flavor), Soy Sauce Powder (Soy Sauce, Palm Oil), Salted Shrimp Powder (Salted Shrimp (Shrimp, Salt, Maltodextrin), Seasoning Mix (Hydrolyzed Wheat Protein, Maltodextrin, Yeast Extract, Fermented Soybean Concentrate, Sugar, Salt), Yeast Extract, Kimchi Powder (Kimchi Flakes (Napa Cabbage, Water, Garlic, Salt, Maltodextrin, Red Pepper Powder, Citric Acid, Ginger, DL-Malic Acid), Dextrin, Red Pepper Powder, Red Pepper Paste Powder (Red Pepper Paste (Corn Syrup, Wheat Flour, Water, Seasoned Red Pepper, Salt, Red Pepper Powder, Wheat Flour Mix (Wheat, Rice), Ethyl Alcohol (To Protect Quality), Rice), Maltodextrin, Mixed Tocopherols (To Protect Quality)), Seasoning Base (Soy Sauce (Water, Defatted Soybeans), Dextrin, Salt, Soybean Paste (Water, Soybeans, Wheat Flour, Salt, Ethyl Alcohol (To Protect Quality)), Hydrolyzed Soy Protein, Soy Seasoning (Soy Powder, Maltodextrin, Sugar, Salt, Yeast Extract), Yeast Extract, Dextrose, Yeast, Sugar, Onion, Garlic, Green Onion, Black Pepper, Ginger, Hydrolyzed Soy Protein, Wheat Protein, Contains 2% Or Less Of Onion, Garlic, Disodium Inosinate, Disodium Guanylate, Paprika Oleoresin (For Color), Flavor Enhancer (Corn Oil, Garlic Essential Oil (For Flavor), Ginger Oleoresin (For Flavor), Paprika Oleoresin (For Color, Capsicum Oleoresin (For Flavor], Onion Essential Oil (For Flavor)), Citric Acid, DL-Malic Acid, Black Pepper, Soy Lecithin).
Dried Vegetables: Kimchi Flakes (Napa Cabbage, Flavor ( Enhancer Red Pepper Powder, Garlic, Water, Dextrin, Glucono Delta-Lactone, Salt, Ginger)), Carrot.

Contains: Wheat, Soy, Shellfish (Shrimp).

Per Serving (98.8g)
Calories: 350kcal
Fat: 3.0g
Saturated Fat: 0.5g
Trans Fat: 0.0g
Cholesterol: 0.0mg
Sodium: 1710.0mg
Carbohydrates: 73.0g
Dietary Fiber: 3.0g
Sugar: 4.0g
Protein: 0.0g
Vitamin D: 0.0mcg
Calcium: 47.0mg
Iron: 1.0mg
Potassium: 143.0mg

Korea

Cooking Direction Per Serving (98.8g):
1) Boil 15 fl oz of water in a pot.
2) Add Ramen Noodles, Soup Base, Dried Topping in the pot.
3) Cook for 4 1/2 minutes. Turn off the heat and add Flavoured Oil. Place in a bowl.
*Garnish with your choice of vegetables and meats. Enjoy!