Pokka Sapporo Pumpkin Squash Cream Soup (63.6G)
Pokka Sapporo Pumpkin Squash Cream Soup (63.6G)
A rich and creamy pumpkin cream potage with plenty of pumpkin. With its warm sweetness and warm mouthfeel, you can enjoy the full flavor of the ingredients. The secret to its richness is the special vegetable bouillon that also uses onions and cabbage cores
*Amount per serving: Cream 0.26g
*Picture(s) are for reference only
Ingredients
Ingredients
Pumpkin powder (manufactured in New Zealand), whey powder, lactose, sugar, potato powder, processed cream products (vegetable oil, cream, lactose, milk protein, etc.), salt, cheese powder, powdered edible oil, vegetable bouillon, chicken bouillon, mirepoix Powder, yeast powder, Ukimi (dried parsley)/thickener (processed starch, guar gum), cellulose, coloring agent (carotenoid), seasoning (monosodium glutamate, etc.)
Contains: Wheat, milk ingredients, soybeans, and chicken
Nutritional Value
Nutritional Value
Per Serving (21.2g)
Calories: 84kcal
Protein: 1.2g
Fat: 1.4g
Carbohydrates: 16.8g
Salt Equivalent: 0.9g
Potassium: 157.0mg
Rin: 47.0mg
Country of Origin
Country of Origin
Japan
More Info
More Info
Cooking Direction Per Serving
1) Pour 1 packet in to a cup and pour 150ML of hot water into the cup.
2) Stir it for 10 seconds or more.
3) It will be ready in 1 minute.