Ottogi Sesame Flavour Ramen

WHEAT FLOUR, MODIFIED STARCH (POTATO, TAPIOCA),PALM OIL, SALT, EG BLOCK (EGG, SESAME, GREEN ONION), WHEAT GLUTEN, POTATO STARCH, GLUCOSE, BEEF STOCK* ( BEEF EXTRACT, SOY SAUCE, DEXTRIN, SALT), SOY SAUCE* (SOYBEAN,WHEAT), RED PEPPER FLAVOUR OIL (SOYBEAN OIL, RED PEPPER), HYDROLYZED VEGETABLE PROTEIN (SOYBEAN, WHEAT), SESAME OIL, RED PEPPER, CORN STARCH, SOYBEAN OIL, SOY SAUCE SEASONING* (SOY SAUCE, SALT, ONION), KELP EXTRACT* (KELP, SALT, GLUCOSE), RED PEPPER SEASONING* ( RED PEPPER, GARLIC, SALT, SOY SAUCE), SUGAR, GARLIC*, ACIDITY REGULATOR(SODIUM CARBONATE, PENTASODIUM TRIPHOSPHATE, DISODIUM DIPHOSPHATE, CALCIUM CARBONATE), SESAME, DRIED GREEN ONION, CORN FLOUR, GARLIC EXTRACT, BLACK PEPPER, DISODIUM INOSINATE, DISODIUM GUANYLATE, SPICES (RED PEPPER, GARLIC, GINGER), BEEF BONE BROTH* (BEEF BONE EXTRACT, SALT, GARLIC, SOY SAUCE), VEGETALE* (GARLIC, DEXTRIN, ONION), SEASONED GARLIC* (GARLIC, DEXTRIN, MUSHROOM, SALT), YEASAT SEASONING* (SALT, DEXTRIN, YEAST EXTRACT), DRIED SEAWEED, CHILLI EXTRACT, DRIED LAVEER, RIBOFLAVIN, GREEN TEA EXTRACT

*POWDERED

CONTAINS: WHEAT, SOYBEAN, EGG, MILK

MAY CONTAIN PEANUTS, TREE NUT, CRUTACEANS, MOLLUSCS, MUSTARD, FISH

Calories: 490kcal
Fat: 17g
Saturated Fat: 8g
Cholesterol: 5mg
Sodium:1790mg
Carbohydrate: 73g
Dietary Fiber: 12g
Sugar: 3g
Protein: 11g
Calcium: 50mg
Potassium: 100mg
Iron: 1.5mg

Korea

Cooking Direction Per Serving:
1) Boil 500ML (2 cups) of water. Add soup base and egg block, noodles and cook for 4 minutes.
2) Add seasoning sesame oil and stir well and enjoy it.