Ottogi Cheesy Stir-Fry Cheddar & Mascarpone Ramen Bowl (90G) [Best Before Date: 2027.04.06]

WHEAT FLOUR, POTATO STARCH, MODIFIED POTATO STARCH, PALM OIL, CHEDDAR CHEESE*(CORN SYRUP, WHEY, PALM OIL, MILK, CHEESE CULTURES, SALT, ENZYMES), MILK CREAM*, WHEY*, WHEAT GLUTEN*, SALT, MASCARPONE CHEESE*(MILK, CHEESE CULTURES, SALT, ENZYMES), SUGAR, ARTIFICIAL CHEESE FLAVOR, GLUCOSE, EMULSIFIED OIL[OLIGOSACCHARIDE, SOYBEAN OIL, TOCOPHEROL(ANTIOXIDANT), LECITHIN, MONO- AND DIGLYCERIDES], ACIDITY REGULATORS(SODIUM CARBONATE, POTASSIUM CARBONATE, SODIUM TRIPHOSPHATE, POTASSIUM POLYPHOSPHATE, DISODIUM DIPHOSPHATE), MONOSODIUM GLUTAMATE, ONION EXTRACT, WHEAT GLUTEN, CORN STARCH, SODIUM PHOSPHATE, CALCIUM CARBONATE, XANTHAN GUM, DRIED PARSLEY, OLEORESIN PAPRIKA(COLOR), GREEN TEA EXTRACT, RIBOFLAVIN(COLOR) *POWDERED"

CONTAINS WHEAT, SOYBEAN, MILK

Per Serving (90g)
Calories: 470kcal
Fat: 19.0g
Saturated Fat: 10.0g
Trans Fat: 0.0g
Cholesterol: 10.0mg
Sodium: 1040.0mg
Carbohydrates: 65.0g
Dietary Fiber: 3.0g
Sugar: 5.0g
Protein: 9.0g
Vitamin D: 0.0mcg
Calcium: 80.0mg
Iron: 0.4mg
Potassium: 200.0mg

Korea

Cooking Direction Per Serving (90g):
1) Remove the lid completely. Add sup base and fill with room temperature water to the inside fill line.
2) Microwave on high (1,000W) for 4 min 30 sec. After heating, sprinkle cheese powder on top. Enjoy!