Otafuku Okonomi Sauce (500G)
Otafuku Okonomi Sauce (500G)
Okonomi or okonomiyaki sauce is a typical Japanese topping condiment for Japanese pancakes known as Okonomiyaki Soy based and made with all vegan ingredients such as, date juice, carrots, garlic, shiittake mushrooms, apples, grain vinegar, Japanese spices, and other savory ingredients
Okonomi sauce is a descendant of Worcestershire sauce, but it is far sweeter and less salty than its British ancestor and is made without high fructose corn syrup, artificial flavors, nor distasteful preservatives.
Proudly made in Hiroshima, Japan since 1950 from Japan's most trusted and recognized Japanese sauce brand, Otafuku
Add both Otafuku Okonomiyaki Flour and Otafuku Okonomi sauce to your cart today to make your own delicious Osaka style Okonomiyaki pancakes in your home for you and your family
*Picture(s) are for reference only
Ingredients
Ingredients
Unbleached Enriched Flour(Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Leavening (Glucono Delta Lactone, Sodium Bicarbonate, Monocalcium Phosphate), Food Starch-Modified, Defatted Soy Flour, Kelp Powder, Salt, Sugar, Soybean Oil, Guar Gum
CONTAINS: Wheat, Soy
Nutritional Value
Nutritional Value
Per Serving (36g):
Calories: 50kcal
Fat: 0.0g
Saturated Fat: 0.0g
Trans Fat: 0.0g
Carbohydrates: 12.0g
Dietary Fiber: 0.0g
Sugar: 12.0g
Protein: 0.0g
Cholesterol: 0.0mg
Sodium: 640.0mg
Country of Origin
Country of Origin
Japan