Osato Hokkaido Kotsubu Natto (3 Boxes/135G)

FERMENTED SOYBEANS (SOYBEANS, BACILLUS NATTO), SAUCE (SOY SAUCE (WATER, SALT, SOYBEANS, WHEAT, RICE), WATER, HYDROLYZED CORN PROTEIN, HIGH FRUCTOSE CORN SYRUP WITH SUGAR, MONOSODIUM GLUTAMATE, HIGH FRUCTOSE CORN SYRUP, SPIRIT VINEGAR), SALT, SUGAR, SWEET COOKING RICE WINE (WATER, GLUCOSE, GLUTINOUS RICE, ETHYL ALCOHOL, MALTED RICE), BONITO EXTRACT (SEASONING (BONITO EXTRACT, DRIED BONITO POWDER), HYDROGENATED STARCH HYDROLYSATE, SALT, MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE), DISODIUM INOSINATE), MUSTARD (WATER, MUSTARD, SALT, MALIC ACID, ALCOHOL FORMULATION (ETHYL ALCOHOL, SPIRIT VINEGAR, TURMERIC POWDER, XANTHAN GUM, GUAR GUM, ASCORBIC ACID).

CONTAINS SOYBEANS, WHEAT, EGG, MILK,
TREE NUTS (COCONUTS) AND FISH BONITO))

Per Serving (50.4g)
Calories: 100kcal
Fat: 4.5g
Saturated Fat: 0.5g
Trans Fat: 0.0g
Carbohydrates: 6.0g
Dietary Fiber: 3.0g
Sugar: <1.0g
Cholesterol: 0.0mg
Protein: 8.0g
Sodium: 280.0mg
Vitamin D: 0%
Potassium: 0%
Calcium: 4%
Iron: 10%

Japan

Defrost before consuming.
Consume 6 days after defrosting