Okame Ajiwai Kotsubu Natto (3 Boxes/151G)
Okame Ajiwai Kotsubu Natto (3 Boxes/151G)
Ingredients
Ingredients
[FERMENTED SOYBEANS) SOYBEAN, RICE POWDER, BACILLUS NATTO
[SAUCE] SOY SAUCE (DEFATTED SOYBEAN, WHEAT, SALT), SUGARS (HIGH FRUCTOSE SYRUP [CORN, TAPIOCA, POTATO, SWEET POTATO], SUGAR), WATER, VINEGAR, SALT, SKIPJACK TUNA EXTRACT (HYDROLYZED PROTEIN [SKIPJACK TUNA, TUNA], SKIPJACK TUNA EXTRACT, MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, DISODIUM SUCCINATE), KELP EXTRACT (KELP EXTRACT, SUGAR ALCOHOL [SORBITOL, MALTITOL, HYDROGENATED STARCH HYDROLYSATES (CORN, POTATO, SWEET POTATO, TAPIOCA}], SALT, YEAST EXTRACT, KELP, SUGAR, MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE), FLAVOUR ENHANCER (MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, GLYCINE, DL-ALANINE), ETHYL ALCOHOL [MUSTARD) WATER, MUSTARD, VINEGAR, SALT, CITRIC ACID, TURMERIC, ASCORBIC ACID, THICKENING AGENT (XANTHAN GUM, GUAR GUM), CANOLA OIL, SEASONINGS (MONOSODIUM GLUTAMATE, DL-ALANINE, GLYCINE, DISODIUM INOSINATE, DISODIUM GUANYLATE, HYDROLYZED SOYBEAN PROTEIN, SALT, DEXTRIN [SWEET POTATO, TAPIOCA], YEAST EXTRACT), SPICES (COTTONSEED OIL, CHILI PEPPER).
CONTAINS: WHEAT, SOYBEAN, SKIPJACK TUNA, TUNA, MUSTARD.
Nutritional Value
Nutritional Value
Per Serving (50g)
Calories: 90kcal
Fat: 4.0g
Saturated Fat: 0.5g
Trans Fat: 0.0g
Carbohydrates: 7.0g
Dietary Fiber: 3.0g
Sugar: 1.0g
Cholesterol: 0.0mg
Protein: 7.0g
Sodium: 250.0mg
Potassium: 300.0mg
Calcium: 40.0mg
Iron: 1.25mg
Country of Origin
Country of Origin
More Info
More Info
Defrost before consuming.
Consume 5 days after defrosting