Nongshim Shin Black Ramen

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, POTATO STARCH, BEEF BONE EXTRACT, MODIFIED POTATO STARCH, MALTODEXTRIN, DRIED FLAKES (MUSHROOM, GREEN ONION, GARLIC), SALT, CONTAINS LESS THAN 2% OF: ANCHOVY†, BEEF EXTRACT†, BEEF FAT†, BLACK PEPPER†, CALCIUM PHOSPHATE, CITRIC ACID, CORN SYRUP†, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, FLAVOR ENHANCER† (MALTODEXTRIN, DEXTROSE, GLYCINE, SODIUM PHOSPHATE TRIBASIC, D-XYLOSE), GARLIC†, GINGER†, GUM ARABIC, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, KELP EXTRACT†, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, MUSHROOM†, NAPA CABBAGE†, NATURAL FLAVORS, ONION†, POTASSIUM CARBONATE, RADISH EXTRACT†, RED CHILI PEPPER†, RIBOFLAVIN (COLOR), RICE†, SEASONED RED CHILI PEPPER [RED CHILI PEPPER, DEXTROSE, ASCORBIC ACID (ANTIOXIDANT), CITRUS EXTRACT (GRAPEFRUIT, BERGAMOT, ORANGE, MANDARIN), CITRIC ACID, TOCOPHEROLS (ANTIOXIDANT)], SODIUM CARBONATE, SODIUM PHOSPHATES, SOYBEAN SPROUT EXTRACT†, SOYBEANS†, SUGAR, TOCOPHEROLS (ANTIOXIDANT), YESAT EXTRACT, YELLOW CORN FLOUR.
†POWDERED

CONTAINS WHEAT, ANCHOVY, AND SOY.

MANUFACTURED IN A FACILITY THAT ALSO PROCESSES CRUSTACEAN SELLFISH, EGGS, PEANUTS, TREE NUTS, SESAME, AND MILK.

Per Serving (130G)
Calories: 570kcal
Fat: 18g
Saturated Fat: 9g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 7g
Sodium: 1770mg
Carbohydrate: 87g
Dietary Fiber: 5g
Sugar: 4g
Protein: 15g
Calcium: 220mg
Iron: 4.6mg
Potassium: 320mg

Korea

Cooking Direction Per Serving:
Stove Top:
1) Boil 550ML (2 1/4 cups) of water. Add noodles, soup base, and flakes.
2) Cook for 4-5 minutes, stirring occasionally.
3) Remove from heat and serve

Microwave:
1) Put soup base and flakes into microwavable bowl, then add noodles on top.
2) Pour 500ML (about 2 cups) of rom temperature water.
3) Cook for 7-8 minutes. When using hot water, cook for 4-5 minutes,