Nissin Sapporo Curry Ramen

Fried noodles (wheat flour (domestic production), vegetable oil, whole wheat flour, salt, soy sauce), soup (salt, sugars, spices, curry powder, chicken seasoning, protein hydrolysate, powder sauce, kombu powder, onion seasoning )/Modified starch, seasoning (monosodium glutamate, etc.), caramel pigment, lye salt, calcium carbonate, acidulant, flavoring, antioxidant (vitamin E), carotenoid pigment, sweetener (acesulfame K, sucralose)

Contains: Milk ingredients, soybeans, chicken, pork, and gelatin

Per Serving (82G)
Calories: 357kcal
Protein: 6.8g
Fat: 12.5g
Carbohydrates: 54.3g
Salt Equivalent: 5.3g
Calcium: 125mg

Japan

Cooking Direction Per Serving:
1) Add noodles into 450ML of boiling water. Cook for 4 minutes.
2) Add soup base into a bowl.
3) Add the cooked noodles into the bowl containing the soup base and mix it well.