Nissin Ramen Shop Kairikiya Supervised Pork Soy Sauce Ramen [Best Before Date: 2027.01.13]
Nissin Ramen Shop Kairikiya Supervised Pork Soy Sauce Ramen [Best Before Date: 2027.01.13]
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Best Before Date: 2027.01.13
Enjoy exquisite, renowned restaurants in the comfort of your own home.
The soup, based on a soy sauce-based broth made with aged tamari soy sauce, is enhanced with the richness of chicken bones and the umami of pork back fat, and pairs perfectly with the firm, medium-thin, wavy noodles. Supervised by the renowned ramen shop Ramen Kairikiya in Kitashirakawa, Kyoto.
*Picture(s) are for reference only
Ingredients
Ingredients
Fried noodles (wheat flour (produced in Japan), vegetable oil, salt, soy sauce, vegetable protein, flavoring), soup (soy sauce, pork fat, sugars, protein hydrolysate, chicken extract, salt, pork extract, chicken seasoning oil, chicken seasoning, yeast extract, garlic seasoning) / modified starch, thickener (modified starch, polysaccharide thickener), calcium carbonate, flavoring, lye water, caramel color, seasoning (monosodium glutamate, etc.), alcohol, pH adjuster, emulsifier, antioxidant (vitamin E), vitamin B2, vitamin B1
Contains: Wheat, milk ingredients, soybeans, chicken, and pork
Nutritional Value
Nutritional Value
Per Serving (96G)
Calories: 450kcal
Protein: 10.0g
Fat: 19.0g
Carbohydrates: 60.0g
Salt Equivalent: 4.6g
Country of Origin
Country of Origin
Japan
More Info
More Info
Cooking Direction Per Serving:
1) Add noodles into 450ML of boiling water. Cook for 3 minutes.
2) Add soup base & seasoning oil into a bowl.
3) Once the noodles are loosened, add only the hot water from the pot first into the bowl and mix the
soup well.
4) Lasty, add the cooked noodles into the bowl containing the soup base and mix it well.
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