Nissin Gyukaku Kimchi Bibimbap Cup Rice (98G)
Nissin Gyukaku Kimchi Bibimbap Cup Rice (98G)
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Supervised by the popular yakiniku restaurant Gyukaku! This kimchi bibimbap can be eaten in just 5 minutes by pouring hot water over it, and has an irresistible fragrant stone-grilled flavor and the sweet and spicy taste of gochujang.
*Picture(s) are for reference only
Ingredients
Ingredients
Rice (rice (Japan), emulsified oil, salt), seasoning (pork fat, sugar, vegetable fats and oils, wheat flour, starch, salt, powdered soy sauce, spices, maltose, powdered miso, beef seasoning, gochujang, Chinese cabbage seasoning, yeast extract), fried garlic, seasoned minced meat, Chinese cabbage kimchi, bok choy, carrots / seasoning (monosodium glutamate, etc.), trehalose, caramel color, emulsifier, flavoring, phosphate (sodium), monascus color, cellulose, carotenoid color, antioxidant (vitamin E, rosemary extract), acidulant, calcium carbonate, sweetener (sucralose, acesulfame K), silicone
Contains: Wheat, eggs, milk ingredients, beef, sesame, soybeans, chicken, pork
Nutritional Value
Nutritional Value
Per Serving (98G)
Calories: 394kcal
Protein: 7.4g
Fat: 8.3g
Carbohydrate: 72.5g
Salt Equivalent: 2.9g
Country of Origin
Country of Origin
Japan
More Info
More Info
Cooking Direction Per Serving:
1) Peel off the lid halfway
2) Pour boiling water up to the inner line
3) Close the lid and wait for 5 minutes.
4) Remove the lid, stir well, and it's ready to be serve!
