Nissin Donbei Niku Beef Udon (87G) BBD: 2024.10.12

Fried noodles (wheat flour (produced in Japan), vegetable oil, salt, vegetable protein, kelp extract, soybean dietary fiber, sugar), soup (sugar, salt, powdered soy sauce, flavor seasoning, seafood seasoning, dried bonito powder, spices, protein hydrolyzate), toppings (seasoned beef, fried tempura bits, green onions, wakame) / processed starch, seasonings (amino acids, etc.), thickener (gum arabic), calcium carbonate, sodium phosphate, caramel color, flavoring, pH adjuster, spice extract, antioxidant (vitamin E), emulsifier, acidulant, tea extract, vitamin B2, monascus color, vitamin B1

Contains: Shrimp, wheat, egg, milk ingredients, beef, sesame, soybean, chicken, pork, gelatin

Per Serving (86G):
Calories: 379kcal
Protein: 7.5g
Fat: 13.9g
Carbohydrate: 56.0g
Salt Equivalent: 4.8g
Vitamin B1: 0.27mg
Vitamin B2: 0.17mg
Calcium: 163.0mg

Japan

Cooking Direction Per Serving:
1) Peel off the lid halfway and take out the powdered and liquid soup packet
2) Put the powdered soup in, pour boiling water up to the inner line, and close the lid.
3) Warm the liquid soup on the lid.
4) After 5 minutes, add the liquid soup and mix it well.