Nissin Do Miso Supervised Rich Miso Ramen
Nissin Do Miso Supervised Rich Miso Ramen
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The miso soup, made with a blend of five carefully selected types of red miso, is rich and full-bodied with the umami of garlic and the pungent spiciness of Japanese pepper, and pairs perfectly with the chewy, thick, wavy noodles. Supervised by the miso ramen specialty store "Do Miso."
*Picture(s) are for reference only
Ingredients
Ingredients
Noodles (wheat flour (produced in Japan), vegetable oil, salt, vegetable protein, soy sauce, flavor seasoning), soup (miso, protein hydrolyzate, lard, pork extract, spices (garlic, Japanese pepper, pepper, chili pepper), sugars, flavor oil, yeast extract, seafood extract, starch, dried sardine seasoning oil, vegetable oil) / modified starch, seasoning (monosodium glutamate, etc.), caramel color, flavoring, alkaline water, calcium carbonate, emulsifier, spice extract, calcined calcium, thickener (guar gum), antioxidant (vitamin E), vitamin B2, vitamin B1
Contains: Wheat, milk ingredients, sesame, mackerel, soybeans, chicken, pork
Nutritional Value
Nutritional Value
Per Serving (103G)
Calories: 431kcal
Protein: 12.3g
Fat: 16.4g
Carbohydrates: 58.6g
Salt Equivalent: 5.2g
Vitamin B1: 0.40mg
Vitamin B2: 0.50mg
Calcium: 147.0mg
Country of Origin
Country of Origin
Japan
More Info
More Info
Cooking Direction Per Serving:
1) Add noodles into 480ML of boiling water. Cook for 5 minute.
2) Add soup base & seasoning oil into a bowl.
3) Once the noodles are loosened, add only the hot water from the pot first into the bowl and mix the
soup well.
4) Lasty, add the cooked noodles into the bowl
containing the soup base and mix it well.
