Nissin Cup Noodle European Cheese Curry (85G)

Fried noodles (wheat flour (domestic production), vegetable oil, salt, sugar, soy sauce, chicken extract, pork extract, protein hydrolyzate, pork seasoning), soup (sugar, lard, wheat flour, cheese powder, starch, tomato) powder, flavor seasoning, curry powder, onion seasoning, milk-based foods, salt, spices, yeast extract, beef tallow), kayaku (flavored minced beef, processed cheese, mushrooms, carrots) / processed Starch, seasoning (monosodium glutamate, etc.), emulsifier, caramel pigment, calcium carbonate, fragrance, polysaccharide thickener, lye water, carotenoid pigment, antioxidant (vitamin E), spice extract, liquid smoke, vitamin B2, vitamin B1

Contains: Wheat, eggs, milk ingredients, beef, soybeans, chicken, pork, apples, and gelatin

Per Serving (85G)
Calories: 420kcal
Protein: 8.8g
Fat: 21.9g
Carbohydrate: 46.9g
Salt Equivalent: 4.4g
Vitamin B1: 0.21mg
Vitamin B2: 0.25mg
Calcium: 124mg

Japan

Cooking Direction Per Serving:
1) Peel off the lid halfway
2) Pour boiling water up to the inner line
3) Close the lid and wait for 3 minutes.
4) Add the shredded cheese topping (blue packet), and it'll be ready to be eaten!