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Nagatanien Dashi Chazuke (48G)

Nagatanien Dashi Chazuke (48G)

Regular price $6.99 CAD
Regular price Sale price $6.99 CAD
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A dashi-based tea soup that makes use of the flavors of bonito and kelp.
This is an assortment type with Nori (Seaweed), Sake (Salmon), Ume (Plum), and Tencha (Corn Fritter) with Shrimp.

*Picture(s) are for reference only

Ingredients

[Nori Seaweed]
Seasoning granules (salt, sugar, bonito flakes powder, soy sauce, bonito flakes extract, kelp powder) (manufactured in Japan), hail, seaweed/seasonings (monosodium glutamate, etc.), caramel color
Contains: Wheat and soybeans

[Sake Salmon]
Seasoning granules (salt, sugar, bonito powder, soy sauce, bonito flakes extract, kelp powder) (manufactured in Japan), graupel, salmon flakes, seaweed/seasonings (monosodium glutamate, etc.), caramel color, red yeast rice color, antioxidant (vitamin) E), citric acid
Contains: Wheat, salmon, and soybeans

[Ume Plum]
Seasoning granules (salt, sugar, bonito powder, soy sauce, bonito flakes extract, kelp powder) (manufactured in Japan), arare, umeboshi flakes, seaweed, Seasoned shiso leaves/seasonings (monosodium glutamate, etc.), caramel color, acidulant
Contains: Wheat and soybeans

[Tencha with Shrimp]
Seasoning granules (salt, sugar, bonito powder, soy sauce, vegetable oil, kelp) powder) (manufactured in Japan), arare, fried shrimp balls, seaweed, seasoned shrimp, green seaweed/seasonings (monosodium glutamate), caramel color, red malt color, antioxidant (vitamin E)
Contains: Shrimp, wheat, and soybeans

Nutritional Value

[Nori Seaweed] Per Serving (5.6g)
Calories: 14kcal
Protein: 0.8g
Fat: 0.04g
Carbohydrates: 2.6g
Salt Equivalent: 2.1g

[Sake Salmon] Per Serving (5.4g)
Calories: 13kcal
Protein: 1.0g
Fat: 0.07g
Carbohydrates: 2.2g
Salt Equivalent: 2.0g

[Ume Plum] Per Serving (5.5g)
Calories: 13kcal
Protein: 0.7g
Fat: 0.03g
Carbohydrates: 2.4g
Salt Equivalent: 2.2g

[Tencha with Shrimp] Per Serving (7.5g)
Calories: 22kcal
Protein: 1.1g
Fat: 0.4g
Carbohydrates: 3.5g
Salt Equivalent: 2.3g

Country of Origin

More Info

Place cooked rice(3.5oz./100g) in a bowl, and add 1 packet of Chazuke. Pour boiling water(5fl.oz./150ml).

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