Nagatanien Ajiwai Ochazuke (27.8G) [Best Before Date: 2027.07]

[Spicy Mentaiko]
Seasoning granules (salt, sugar, chili pepper, green tea powder, kelp powder, yeast extract, fish sauce) (produced in Japan), spicy cod roe, rice crackers, seaweed, flakes (seaweed, salt, sugar, vegetable oil) / seasonings (monosodium glutamate, etc.), modified starch, gardenia pigment, caramel color, spices, antioxidant (vitamin E)
Contains: Wheat and seafood extract (seafood)

[Shredded Salmon]
Seasoning granules (salt, sugar, salmon extract, green tea powder, bonito flakes powder, seafood extract, kelp powder) (produced in Japan), rice crackers, salmon flakes, seaweed, flakes (seafood) Ingredients: Seaweed, salt, sugar, vegetable oil / Seasoning (monosodium glutamate, etc.), modified starch, red yeast rice pigment, gardenia pigment, caramel color, antioxidant (vitamin E), citric acid
Contains: Salmon, Soybeans

[Ume Plum & Shiso]
Seasoning granules (salt, sugar, green tea powder, bonito flakes powder, kelp powder, seafood extract, yeast extract) (produced in Japan), rice crackers, plum flakes, seaweed, shiso leaf powder, flakes (seaweed, salt, sugar, vegetable oil) / Seasoning (monosodium glutamate, etc.), modified starch, gardenia pigment, caramel color, flavoring, antioxidant (vitamin E)
Contains: Bonito

[Spicy Mentaiko] Per Serving (5g)
Calories: 12kcal
Protein: 0.6g
Fat: 0.07g
Carbohydrates: 2.2g
Salt Equivalent: 2.0g

[Sake Salmon] Per Serving (4.4g)
Calories: 9kcal
Protein: 0.8g
Fat: 0.1g
Carbohydrates: 1.4g
Salt Equivalent: 2.0g

[Ume Plum & Shiso] Per Serving (4.5g)
Calories: 9kcal
Protein: 0.4g
Fat: 0.02g
Carbohydrates: 1.7g
Salt Equivalent: 2.2g

Japan

Place cooked rice(3.5oz./100g) in a bowl, and add 1 packet of Chazuke. Pour boiling water(5fl.oz./150ml).