Minato Matcha Green Tea Soy Milk Cream Mochi (60G)
Minato Matcha Green Tea Soy Milk Cream Mochi (60G)
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A daifuku mochi with a soft and chewy daifuku mochi dough wrapped in a flavorful coffee bean paste and a refreshing soy milk cream in the center.
- The combination of matcha green tea paste and soy milk cream is outstanding, and the scent of matcha green tea spreads throughout your mouth.
- Low-fat products (milk fat-free)
- Vegan
*Picture(s) are for reference only
Ingredients
Ingredients
Sugar (produce in Japan) White kidney beans, glutinous rice flour, rice flour, soymilk processed products (vegetable oil, soymilk cream, sugars, etc.), reduced starch syrup, starch syrup, green tea/modified starch, emulsifier, pH adjuster, enzyme , cellulose, coloring (yellow 4, blue 1), magnesium chloride, (contains soybeans)
Contains: Soybean
Nutritional Value
Nutritional Value
Per Serving (100g):
Calories: 246kcal
Protein: 3.8g
Fat: 2.1g
Carbohydrates: 52.9g
Salt Equivalent: 0.03g
Country of Origin
Country of Origin
Japan
More Info
More Info
Defrost at room temperature before consuming. Refrigerate for 5 days after thawing.
