Maruchan Seimen Tonkotsu Ramen
Maruchan Seimen Tonkotsu Ramen
Ingredients
Ingredients
Noodles (wheat flour (manufacture in Japan), vegetable protein, vegetable oil, egg white, salt), accompanying seasonings (salt, pork extract, lard, vegetable oil, sugar, soy sauce, spices, flavored oil, protein hydrolyzate, Yeast extract) / modified starch, seasoning (monosodium glutamate, etc.), salt water, calcium carbonate, caramel pigment, pH adjuster, eggshell calcium, antioxidant (vitamin E), fragrance, spice extract.
Contains: Wheat, egg, milk ingredients, sesame, soybeans, chicken, pork, apple, gelatin
Nutritional Value
Nutritional Value
Per Serving (89G)
Calories: 332kcal
Protein: 11.3g
Fat: 6.5g
Carbohydrates: 57.1g
Salt Equivalent: 5.5g
Calcium: 187.0mg
Country of Origin
Country of Origin
More Info
More Info
Cooking Direction Per Serving (89G)
1) Add noodles to 500ml of boiling water and boil for 2 minutes while loosening.
2) Add the powdered soup and special oil in a bowl.
3) When the noodles are boiled, pour it into a bowl, stir well and enjoy.
Tips: Meat, vegetables, green onions, etc. are added to make it even more delicious.