Maruchan Curry Udon

Noodles (wheat flour (domestic production), vegetable oil, starch, refined lard, salt), accompanying seasonings (salt, sugar, starch, soy sauce, spices, powdered vegetables, pork extract, protein hydrolyzate, green onion, vegetable oil) / Modified starch, seasonings (monosodium glutamate, etc.), calcium carbonate, phosphate (Na), polysaccharide thickener, caramel pigment, antioxidant (vitamin E), lecithin

Contains: Wheat, milk ingredients, soybeans, pork and gelatin

Per Serving (101G)
Calories: 435kCal
Protein: 8.1g
Fat: 15.5g
Carbohydrates: 65.8g
Salt Equivalent: 6.0g
Calcium: 182mg

Cooking Direction Per Serving (101G)
1) Add noodles to 500ml of boiling water and boil for 3 minutes while loosening.
2) Reduce the heat to low, add the powdered soup, stir well, and simmer for an additional 2 minutes. (Total 5 minutes)
3) Transfer to a bowl and enjoy.

Tips: Meat, vegetables, green onions, etc. are added to make it even more delicious.