Kikkoman Sushi & Sashimi Soy Sauce (296ML)
Kikkoman Sushi & Sashimi Soy Sauce (296ML)
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Sushi and sashimi aren’t just popular in restaurants; they've found their way into home kitchens too. Kikkoman Sushi & Sashimi Soy Sauce is the perfect seasoning to keep in your cupboard for those who like it authentic.
This special sauce is slightly milder than the classic Kikkoman Soy Sauce but is brewed with the same meticulous attention to traditional recipes. The mildness of the sauce perfectly complements the fresh spiciness of wasabi, while allowing the flavours of fish and seafood to unfold in their entirety.
Good to know: Kikkoman Sushi & Sashimi Soy Sauce is vegan, making it the ideal choice for food lovers where cucumber and avocado take centre stage in their maki roll.
*Picture(s) are for reference only
Ingredients
Ingredients
Soy sauce (water, soybeans wheat, salt, brewing starter (Aspergillus Sojae)), Sugar, Water, Modified tapioca starch, Lactic acid, Sodium benzoate, Disodium inosinate, Disodium guanylate
Contains: Soy, Wheat.
Nutritional Value
Nutritional Value
Per Serving (15ml)
Calories: 15kcal
Fat 0.0g
Saturated Fat: 0.0g
Trans Fat: 0.0g
Cholesterol: 0.0mg
Sodium: 870.0mg
Carbohydrates: 2.0g
Dietary Fiber: 0.0g
Sugar: 1.0g
Protein: 2.0g
Potassium: 75.0mg
Calcium: 10.0mg
Iron: 0.2mg
Country of Origin
Country of Origin
U.S.A
More Info
More Info
