Kikkoman Ponzu Citrus (296ML)
Kikkoman Ponzu Citrus (296ML)
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his citrus seasoned soy sauce and dressing has been popular in Japan for years. Now, leading chefs in the U.S. use Ponzu to season seafood, grilled meats and vegetables. It has the perfect balance of salty, sweet and tangy. Like Sushi & Sashimi Soy Sauce, Ponzu can be used right from the bottle as a dipping sauce or as an ingredient in a variety of delicious recipes. Whisked together with a small amount of oil, it becomes a flavorful dressing for Refreshing Cold Noodle Salad. Or, try using it to flavor soups such as Hot & Sour Noodle Soup or entrees such as Steamed Fish with Ponzu
*Picture(s) are for reference only
Ingredients
Ingredients
SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WATER, SUGAR, VINEGAR, SALT, BONITO EXTRACT (FISH), LACTIC ACID, LEMON JUICE, AUTOLYZED YEAST EXTRACT, NATURAL LEMON AND ORANGE FLAVORS WITH OTHER NATURAL FLAVORS, SUCCINIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE.
Contains: Wheat, soybean
Nutritional Value
Nutritional Value
Per Serving (15ml)
Calories: 10kcal
Fat 0.0g
Sodium: 480.0mh
Carbohydrates: 2.0g
Sugar: 1.0g
Protein: <1.0g
Country of Origin
Country of Origin
More Info
More Info
