Kameya Wasabi Furikake (48G)
Kameya Wasabi Furikake (48G)
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The specialty of "Wasabi furikake" is the deliciousness that can only be produced by a wasabi shop in Izu.
This wasabi is sourced only from Shizuoka Prefecture and processed while it is fresh. It's hot and spicy, and if you shake it once, the scent that whets your appetite spreads.
Nori is a blend of three or more types so that you can enjoy the crunchy texture. We are also particular about eating response, and we have blended katsuobushi from a local manufacturer, traditional eggs, and rice crackers to create a well-balanced seasoning that complements not only the spiciness of wasabi, but also the sweetness and umami.
Pour it over freshly cooked white rice, and the aroma that rises with the steam will tickle your nose.
*Picture(s) are for reference only
Ingredients
Ingredients
Roasted sesame, salt, starch, sugars (sugar, glucose), lactose, laver dried shaved, bonito flakes, monosodium glutamate, rice cracker, sea lettuce, flavors, potherb mustard, soy sauce (water, wheat, soybean, salt), dextrin, green tea powder, cyclic oligosaccharide, wasabi, fermented seasoning, yeast extract, kelp powder, ethyl alcohol, onion powder.
Contains: Wheat, soy, milk, bonito and sesame
Nutritional Value
Nutritional Value
Per Serving (5g)
Calories: 18kcal
Fat 0.0g
Saturated Fat: 0.0g
Trans Fat: 0.0g
Cholesterol: 0.0mg
Sodium: 290.0mg
Carbohydrates: 2.0g
Dietary Fiber: 0.0g
Sugar: 0.0g
Protein: 1.0g
Vitamin D: 0.0mcg
Potassium: 0.0mg
Calcium: 0.0mg
Iron: 0.0mg
Country of Origin
Country of Origin
Japan
More Info
More Info
