Ichibiki Sweet Red Bean Soup Oshiruko (150G)

Sugar (manufactured in Japan), strained bean paste (adzuki beans (produced in Hokkaido)), powdered adzuki beans (adzuki beans (produced in Hokkaido)), salt

Per Serving (150g):
Calories: 146kcal
Protein: 2.6g
Fat: 0.2g
Carbohydrates: 33.5g
Salt Equivalent: 0.3g

Cooking Direction:
[Hot Serve]
Put the bag in boiling water and warm it for 3 to 5 minutes. Shake 2-3 times without breaking the seal, transfer to a bowl and enjoy.
Note:
*If the bag touches the edge of the pot directly, the bag may melt or a hole may form, so please be careful.
*When heating in the microwave, be sure to transfer to another container, cover with plastic wrap and heat for 1.5 to 2 minutes (at 500W).
*If you warm it, it will be hot, so please be careful of burns.

[Cold Serve]
Place the bag in the refrigerator to cool, shake 2-3 times without breaking the seal, transfer to a bowl and enjoy.

Tips:
You also can add mochi, shaved ice, or ice cream to make it tastier