House Hokkaido Clam Chowder (144G) [Best Before Date: 2027.04]
House Hokkaido Clam Chowder (144G) [Best Before Date: 2027.04]
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Best Before Date: 2027.04
Simply sauté bacon and vegetables, then simmer with clams and the roux to create a rich and creamy chowder. Each spoonful is packed with deep seafood flavour, savoury umami, and comforting richness.
*Picture(s) are for reference only
Ingredients
Ingredients
Edible oils and fats (beef tallow and pork fat blend (domestically produced), palm oil), wheat flour, dextrin, sugar, skim milk powder, salt, whole milk powder, creaming powder, clam extract, fresh cream, scallop extract, shrimp extract, starch, pork extract, onion powder, cheese powder, processed cheese product, spices, concentrated fresh cream, vegetable extract, garlic powder, glucose, seasoning oil/seasoning (monosodium glutamate, etc.), emulsifier, antioxidant (vitamin E, vitamin C), acidulant, flavoring, smoke flavoring
Contains: Milk ingredients, wheat, shrimp, soybeans, chicken, and pork
Nutritional Value
Nutritional Value
Per Serving (18g)
Calories: 103kcal
Protein: 1.4g
Fat: 7.9g
Carbohydrates: 6.6g
Salt Equivalent: 1.3g
Country of Origin
Country of Origin
Japan
More Info
More Info
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