Welcome to our store
Couldn't load pickup availability
Black soba full of rustic taste that even the soba water is delicious.
Buckwheat flour, wheat flour, yam flour, wheat protein
Per Serving (90g):
Salt Equivalent: 0-0.04g
Cook the noodles in rapid boiling water for 6-7 minutes (salt or oil is not needed).
Drain, then rinse well with cold water. Drain again.
Tip: To reheat, briefly submerge in hot water.