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Hachiyo Suisan Seasoned Mozuka with Apple Vinegar (210G)

Hachiyo Suisan Seasoned Mozuka with Apple Vinegar (210G)

Regular price $4.50 CAD
Regular price Sale price $4.50 CAD
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Seasoned Mozuku Apple Vinegar is made from Okinawan mozuku, commonly known as thick mozuku, and is a rich mozuku vinegar with a texture unique to the original. Try the fruity taste of apple vinegar!

*Picture(s) are for reference only

Ingredients

Mozuku seaweed (from Okinawa), sugars (high fructose corn syrup, sugar), apple vinegar, soy sauce (contains soybeans and wheat), salt, yeast extract, brewed vinegar, combined stock (dried sardines, dried mackerel, dried bonito), kelp stock

Contains: Wheat, soybean, sardines, mackerel, bonito

Nutritional Value

Per Serving (60g)
Calories: 34kcal
Fat: 0.1g
Carbohydrates: 7.7g
Salt Equivalent: 1.3g

Country of Origin

China

More Info

Defrost before consuming.
Consume 6 days after defrosting

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