Hachi Irodori Curry Mild (200G)

Vegetables (onion (Chinese or domestic), potato, carrot, green beans), wheat flour, rapeseed oil, sugar, sauteed onion, salt, curry powder, tomato paste, chutney, apple paste, spices, coconut paste, protein hydrolyzate, banana Paste, yeast extract, mushroom bouillon powder, shallot paste, ginger paste, processed soy sauce, garlic paste/seasoning (monosodium glutamate, etc.), thickener (processed starch), caramel pigment, acidulant

Contains: Wheat, soybean, banana, apple

Per Serving (200g)
Calories: 158kcal
Protein: 3.8g
Fat: 6.2g
Carbohydrates: 21.8g
Salt Equivalent: 3.1g

Japan

Cooking Direction Per Serving (200G):
[Microwave Method]
Pour the curry into a deep container, cover with plastic wrap and heat it for about 1 min 30 sec (500W).

[Boiling Method]
Boil the packet in hot water for 3-5minutes without breaking the seal of the inner bag.
* Do not cover the pot