FZN: Marutomo Cuttlefish Ika Somen (97.5G)
FZN: Marutomo Cuttlefish Ika Somen (97.5G)
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Cuttlefish Ika Somen (いかそうめん) is made from fresh cuttlefish sliced into delicate, noodle-like strips resembling traditional Japanese somen noodles, this sashimi-style dish offers a naturally sweet flavour and a tender, pleasantly chewy texture.
Produced in Japan, it comes with soy sauce and wasabi for a convenient, ready-to-eat experience after thawing. Perfect for sashimi, sushi, carpaccio, seafood appetizers, or pairing with mentaiko, chilled dashi sauce, and pasta!
*Picture(s) are for reference only
Ingredients
Ingredients
Cuttlefish, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Salt, Ethanol, Monosodium Glutamate, Sodium Hexametaphosphate, Disodium Inosinate, Disodium Guanylate, Sugar, Citric Acid.
Soy Sauce: Salt, Defatted Soy, Wheat, Sugars (High Fructose Syrup [Corn, Potato]), Soy, Ethanol, Sodium Benzoate.
Wasabi: Water, Horseradish, Mustard Seeds, Canola Oil, Citric Acid, Spirulina Powder, Spice Extract.
Contains: Cuttlefish, Wheat, Soy, Mustard.
Nutritional Value
Nutritional Value
Per Servin (98g):
Calories: 100kcal
Fat: 0.4g
Saturated Fat: 0.0g
Trans Fat: 0.2g
Carbohydrates: 16.0g
Dietary Fiber: 0.0g
Sugar: 1.0g
Protein: 8.0g
Cholesterol: 105.0mg
Sodium: 1900.0mg
Potassium: 150.0mg
Calcium: 10.0mg
Iron: 0.20mg
Country of Origin
Country of Origin
Japan
More Info
More Info
