FZN: J-Basket Gobo Maki Fried Fish Cake with Burdock Root (130G)
FZN: J-Basket Gobo Maki Fried Fish Cake with Burdock Root (130G)
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Enjoy the authentic taste of Japan with J-Basket Gobo Maki (Fried Fish Cake with Burdock Root)! Made from seasoned fish paste wrapped around earthy, crunchy burdock root and fried to golden perfection, this traditional Japanese delicacy offers a delightful combination of savoury umami flavour and a pleasantly chewy texture. Perfect for oden, hot pots, soups, and simmered dishes, adding a delicious touch to your favourite Japanese meals!
*Picture(s) are for reference only
Ingredients
Ingredients
Fish meat (Goatfish, sugar, sodium tripolyphosphate, tetrasodium pyrophosphate), Water, Burdock root, Modified tapioca starch, Sugars (sugar, glucose), Salt, Monosodium glutamate, Fully refined soybean oil.
Contains: Fish (Goatfish) and Soy.
May contain: Egg.
Nutritional Value
Nutritional Value
Per Serving (130g)
Calories: 170kcal
Fat: 4.5g
Saturated Fat: 1.0g
Trans Fat: 0.0g
Cholesterol: 15.0mg
Sodium: 970.0mg
Carbohydrates: 21.0g
Dietary Fiber: 3.0g
Sugar: 8.0g
Protein: 11.0g
Calcium: 30.0mg
Potassium: 10.0mg
Iron: 0.4mg
Country of Origin
Country of Origin
Thailand
More Info
More Info
