FZN: Andeico Hokkaido Whipped Cream & Custard Cream Puff (94G)
FZN: Andeico Hokkaido Whipped Cream & Custard Cream Puff (94G)
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Made with a pastry shell baked from 100% Hokkaido-grown wheat flour, this cream puff is filled with two indulgent layers of cream—light whipped cream and rich custard—both made with ingredients sourced from Hokkaido.
*Picture(s) are for reference only
Ingredients
Ingredients
Custard: Water,Sugars (glucose syrup, sugar), Shortening, Egg, Sorbitol, Modified corn starch, Modified milk ingredients, Trehalose, Mono-and diglycerides of fatty acids, Dextrin, Sodium caseinate, Artificial flavour, Beta-carotene.
Puff shell: Egg, Water, Fat spread (vegetable oil, water, sodium caseinate, soy lecithin, propylene glycol esters of fatty acids, mono-and diglycerides of fatty acids, sodium acid pyrophosphate, sodium carbonate, salt modified milk ingredients, tocopherol), Wheat flour, Salt, Ammonium bicarbonate
Whipped cream: Modified milk ingredients, Sugar, Cream, Artificial flavour.
Contains: Milk, Soy, Egg, Wheat
Nutritional Value
Nutritional Value
Per Serving (94g):
Calories: 240kcal
Protein: 4.0g
Fat: 13.0g
Saturated Fat: 7.0g
Trans Fat: 0.0g
Cholesterol: 70.0mg
Sodium: 105.0mg
Carbohydrates: 26.0g
Dietary Fiber: 0.0g
Sugar: 13.0g
Calcium: 40.0mg
Iron: 0.4mg
Potassium: 75.0mg
Country of Origin
Country of Origin
Japan
More Info
More Info
