Fuji Haijan Sea Sauce (450G)
Fuji Haijan Sea Sauce (450G)
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A seafood seasoning that blends the umami of crab, oysters, scallops, clams, and etc. Adds the richness and aroma of seafood to dishes. A light white seasoning that gives dishes a transparent look and allows the color of the ingredients to shine through.
Recommended amount to use: Use 5-15ml of this product per dish.
*Picture(s) are for reference only
Ingredients
Ingredients
Shellfish extract (oysters, clams, clams, scallops), chicken extract (produced in Japan), crab extract, protein hydrolysate (contains wheat and soybeans), fermented rice seasoning, dextrin, starch, yeast extract powder, salt/sorbitol, seasoning (monosodium glutamate, etc.), alcohol, stabilizer (modified starch)
Contains: Crab, wheat, soybeans, chicken
Nutritional Value
Nutritional Value
Per Serving (100g):
Calories: 157kcal
Protein: 15.3g
Fat: 0.6g
Carbohydrates: 22.5g
Salt Equivalent: 11.8g
Country of Origin
Country of Origin
Japan
More Info
More Info
