Fleur Baumkuchen Cocoa Cake 18P [Best Before Date: 2027.01.11]
Fleur Baumkuchen Cocoa Cake 18P [Best Before Date: 2027.01.11]
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Best Before Date: 2027.01.11
Bumkuchen is a type of split cake. In Japan, baumkuchen are a symbol of prosperity and longevity.
This Japanese-style layered cake features a soft, moist, and fluffy texture with a delightful cocoa flavour and just the right amount of sweetness. Conveniently cut into bite-sized pieces, it's the perfect treat to enjoy with coffee, tea, or as a satisfying afternoon snack!
*Picture(s) are for reference only
Ingredients
Ingredients
Liquid eggs (manufactured in Japan), sugar, milk, etc., flour, vegetable oils, cocoa powder, shortening, edible processed oils/emulsifiers, leavening agents, fragrances
Contains: Eggs, milk ingredients, wheat, soybeans
Nutritional Value
Nutritional Value
Per Serving (100g)
Calories: 436kcal
Protein: 7.3g
Fat: 26.3g
Carbohydrates: 42.4g
Salt Equivalent: 0.4g
Country of Origin
Country of Origin
Japan
More Info
More Info
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