Daisho 5 Variety Harusame Vermicelli Soup (164.6G)

[Wakame Seaweed Soup]
Salt, sugar, wakame seaweed, lactose, powdered soy sauce, dried green onion, dextrin, roasted sesame, chicken extract, yeast extract, powdered bonito flakes, protein hydrolyzate, bonito extract, scallop extract, shiitake mushroom extract, pepper, ginger, Sesame oil/thickener (modified starch, xanthan), seasoning (monosodium glutamate, etc.), caramel pigment, acidulant, fine silicon dioxide, calcium carbonate
Contains: Milk ingredients, wheat, mackerel, soybeans, chicken, and sesame

[Tantan Style Soup]
Salt, sugar, dextrin, powdered miso, minced chicken (chicken, soy protein, egg white, dextrin, chicken oil, etc.), powdered oil, powdered soy sauce, roasted sesame, dried green onion, pork extract, doubanjiang, Gochujang-flavored powder, protein hydrolyzate, red pepper, powdered fish sauce, Japanese pepper powder, ginger, garlic powder/seasonings (monosodium glutamate, etc.), thickeners (modified starch, xanthan), colorings (caramel, paprika) , cellulose, silicon dioxide, modified starch, calcium carbonate, antioxidant (rosemary extract), spice extract
Contains: Eggs, Milk Ingredients, Wheat, Soybeans, Chicken, Pork, Gelatin, Sesame

[Egg Drop Soup]
Salt, sugar, processed egg product (whole egg powder, vegetable oil, reduced starch hydrolyzate, reduced starch syrup), protein hydrolyzate, powdered soy sauce, dried green onion, crab stick-style fish meat product, vegetable extract, scallop extract, garlic powder, sesame oil, dried bonito powder, pepper/thickener (modified starch, xanthan), seasoning (monosodium glutamate, etc.), phosphate (Na), leavening agent, coloring (caramel, monascus, carotene), acidulant, fine silicon dioxide, sorbitol, modified starch, antioxidant (vitamin E)
Contains: Eggs, milk ingredients, wheat, crab, soybeans, gelatin, sesame

[Jjigae Style Soup]
Salt, sugar, powdered miso, dextrin, tofu, dried green onions, powdered soy sauce, gochujang flavored powder, protein hydrolyzate, pork extract, red pepper, scallop extract, ginger, Chinese cabbage extract, garlic powder, chicken extract , sesame oil, onion / seasoning (monosodium glutamate, etc.), thickener (xanthan), fine silicon dioxide, coagulant, coloring (paprika pigment, caramel), trehalose, stabilizer (modified starch), spice extract, antioxidant agent (vitamin E)
Contains: Wheat, soybeans, chicken, pork, and sesame

[Champong Style Soup]
Salt, dried cabbage (cabbage, glucose), pork extract, sugar, dried corn (corn, glucose), dextrin, crab stick-style processed fish, powdered soy sauce, powdered oil, sesame seeds, dried green onions, garlic powder, Protein hydrolyzate, sesame oil, pepper, ginger/seasoning (monosodium glutamate, etc.), thickener (xanthan), sorbitol, coloring (caramel, red yeast rice), modified starch, fine silicon dioxide, acidulant, leavening agent
Contains: Eggs, milk ingredients, wheat, crab, soybeans, pork, gelatin, and sesame

[Wakame Seaweed Soup/16.9g]
Calories: 56kcal
Protein: 0.6g
Fat: 0.2g
Carbohydrates: 12.9g
Salt Equivalent: 1.7g

[Tantan Style Soup/16.6g]
Calories: 58kcal
Protein: 0.9g
Fat: 0.7g
Carbohydrates: 11.8g
Salt Equivalent: 1.7g

[Egg Drop Soup/16.3g]
Calories: 52kcal
Protein: 0.9g
Fat: 0.2g
Carbohydrates: 11.7g
Salt Equivalent: 2.1g

[Jjigae Style Soup/16.3g]
Calories: 53kcal
Protein: 1.0g
Fat: 0.2g
Carbohydrates: 11.6g
Salt Equivalent: 1.9g

[Champong Style Soup/16.2g]
Calories: 54kcal
Protein: 1.0g
Fat: 0.5g
Carbohydrates: 11.5g
Salt Equivalent: 1.9g

Japan

Cooking Direction Per Serving:
1) Put 1 bag each of the vermicelli and powdered soup into a cup/bowl.
2) Pour 160ML of hot water into the cup and stir it well.
3) You can enjoy it after 3 minutes.