Daiko Renkonten Lotus Root Tempura Chips Seaweed & Salt (50G)
Daiko Renkonten Lotus Root Tempura Chips Seaweed & Salt (50G)
Regular price
$5.99 CAD
Regular price
Sale price
$5.99 CAD
Unit price
/
per
One side of the lotus root is coated in batter and deep fried until crispy, then finished with a flavorful seaweed and salt flavor.
*Picture(s) are for reference only
Ingredients
Ingredients
Wheat flour (produced in Japan), vegetable oil, lotus root, starch, seaweed salt seasoning (contains wheat, soybeans, and sesame), salt, dietary fiber, eggshell powder (contains eggs), spices/seasonings (monosodium glutamate, etc.), sweetener (stevia)
Contains: Wheat, eggs, soybean, sesame
Nutritional Value
Nutritional Value
Per Serving (100g)
Calories: 585kcal
Protein: 3.3g
Fat: 41.2g
Carbohydrates: 50.2g
Sodium: 3.0mg
Country of Origin
Country of Origin
Japan