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Daiko Renkonten Lotus Root Tempura Chips Seaweed & Salt (50G)

Daiko Renkonten Lotus Root Tempura Chips Seaweed & Salt (50G)

Regular price $5.99 CAD
Regular price Sale price $5.99 CAD
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One side of the lotus root is coated in batter and deep fried until crispy, then finished with a flavorful seaweed and salt flavor.

*Picture(s) are for reference only

Ingredients

Wheat flour (produced in Japan), vegetable oil, lotus root, starch, seaweed salt seasoning (contains wheat, soybeans, and sesame), salt, dietary fiber, eggshell powder (contains eggs), spices/seasonings (monosodium glutamate, etc.), sweetener (stevia)

Contains: Wheat, eggs, soybean, sesame

Nutritional Value

Per Serving (100g)
Calories: 585kcal
Protein: 3.3g
Fat: 41.2g
Carbohydrates: 50.2g
Sodium: 3.0mg

Country of Origin

Japan

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