CJ Haechandle Doenjang Soybean Paste (500G)
CJ Haechandle Doenjang Soybean Paste (500G)
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Doenjang also known as soybean paste, is a common Korean condiment that is used in various Korean's food.
*Picture(s) are for reference only
Ingredients
Ingredients
Water, Soybean, Wheat Flour, Salt, Wheat, Distilled Alcohol (from Barley, Wheat), Vegetable Seasoning [Hydrolyzed Soy Sauce, Water, Sugars(Glucose, Maltodextrin), Pollock Bone Extract, Anchovy Sauce(Anchovy, Salt), Yeast Extract, Vegetable Extract(Onion, Radish, Garlic, Cabbage, Green Onion), Salt, Soybean Paste Powder], Defatted Soybean Powder, Koji, Disodium Inosinate, Disodium Guanylate, Soybean Powder.
Contains: Barley, Fish (Pollock, Anchovy), Soybean, Wheat.
Nutritional Value
Nutritional Value
Per Serving (5g):
Calories: 10kcal
Fat: 0.0g
Saturated Fat: 0.0g
Trans Fat: 0.0g
Cholesterol: 0.0mg
Sodium: 250.0mg
Carbohydrates: 1.0g
Dietary Fiber: 0.0g
Sugar: 0.0g
Protein: 1.0g
Potassium: 20.0mg
Calcium: 0.0mg
Iron: 0.1mg
Country of Origin
Country of Origin
Korea
More Info
More Info
