Calbee Jagarico Double Cheese (52G)

POTATOES, VEGETABLE OIL (PALM OIL, RICE OIL), DEHYDRATED POTATOES, NATURAL CHEESE FLAVOR (MILK, SALT, CHEESE CULTURES, RENNET, ENZYMES), MILK POWDER, POWDERED VEGETABLE OIL (CANOLA OIL, CORN SYRUP), ARTIFICIAL FLAVOR, SALT, FLAVOR ENHANCERS MONOSODIUM GLUTAMATE, POTASSIUM CHLORIDE, DISODIUM HYDROGEN PHOSPHATE, DISODIUM 5'-RIBONUCLEOTIDE), SUGAR, EMULSIFIERS (SUCROSE ESTERS OF FATTY ACIDS, GLYCEROL ESTERS OF FATTY ACIDS), DEXTRIN, MALTOSE, YEAST EXTRACT, HYDROLYZED SOY PROTEIN, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CREAM CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL COLORS (PAPRIKA COLOR, NATURAL LUTEIN COLOR), CITRIC ACID, LACTIC ACID.

CONTAINS: MILK, SOY

Per Serving (52g):
Calories: 250kcal
Fat: 11.0g
Saturated Fat: 3.5g
Trans Fat: 0.0g
Cholesterol: 0.0mg
Sodium: 370.0mg
Carbohydrates: 33.0g
Dietary Fiber: 0.0g
Sugar: 2.0g
Protein: 4.0g
Vitamin D: 0.0mcg
Calcium: 50.0mg
Iron: 0.6mg
Potassium: 660.0mg