Acecook Wonton Ramen Tonkotsu Soy Sauce
Acecook Wonton Ramen Tonkotsu Soy Sauce
Couldn't load pickup availability
The noodles are smooth and chewy. The wonton is thick and has a chewy texture.
A tonkotsu soy sauce soup with a pork base and a good balance of garlic and pepper.
*Picture(s) are for reference only
Ingredients
Ingredients
Fried noodles (wheat flour (produce in Japan), lard, vegetable oil, salt, soy sauce, vegetable protein), soup (salt, pork seasoning, emulsified oil, spices, powdered soy sauce, protein hydrolysate, pork extract, Vegetable oils and fats) / seasonings (amino acids, etc.), calcium carbonate, modified starch, caramel pigment, lye water, antioxidants (vitamin E), flavors, polysaccharide thickeners, acidulants, sweeteners (sucralose, acesulfame K), vitamins B2, vitamin B1
Contains: Wheat, milk, sesame, soybeans, chicken, pork
Nutritional Value
Nutritional Value
Per Serving (94g)
Calories: 441kcal
Protein: 9.5g
Fat: 20.5g
Carbohydrates: 54.5g
Salt Equivalent: 5.0g
Vitamin B1: 0.51mg
Vitamin B2: 0.51mg
Calcium: 320.0mg
Country of Origin
Country of Origin
Japan
More Info
More Info
Cooking Direction:
1) Boil 500ML of hot water, add the noodles and boil it for 3 minutes
2) Turn off the heat, add the powdered soup, and stir well.
