Acecook Sapporo Miso Ramen (64G) BBD: 2024.05.21
Acecook Sapporo Miso Ramen (64G) BBD: 2024.05.21
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It is a thick round blade with moderate elasticity and smoothness. The noodles are seasoned with just the right amount of flavor and go well with the soup.
A miso soup based on chicken and pork, accented with ginger and garlic. The accompanying liquid soup adds the flavor of stir-fried meat and vegetables and the richness of the miso, creating a rich cup.
Finished with brightly colored corn, green onions, and chili peppers.
Best Before Date: 2024.05.21
*Picture(s) are for reference only
Ingredients
Ingredients
Fried noodles (wheat flour (produced in Japan), vegetable oil, salt, soy sauce, protein hydrolyzate), soup (powdered miso, miso, sugar, pork fat, pork extract, salt, pork seasoning, okara powder, vegetable oil) , yeast extract, ginger paste, chicken extract, garlic powder, ginger powder, sesame paste, pepper, sesame, pork collagen, chili pepper, whole egg powder), oyster (corn, green onion, chili pepper) / modified starch, seasoning (amino acids) etc.), Ca carbonate, polysaccharide thickener, flavor, caramel color, alcohol, kansui, fine silicon dioxide, carotenoid pigment, antioxidant (vitamin E), sweetener (licorice), vitamin B2, vitamin B1
Contains: Wheat, eggs, milk ingredients, sesame, soybeans, chicken, pork, and gelatin
Nutritional Value
Nutritional Value
Per Serving (64G):
Calories: 274kcal
Protein: 6.3g
Fat: 10.1g
Carbohydrate: 39.4g
Salt Equivalent: 3.7g
Vitamin B1: 0.39mg
Vitamin B2: 0.31mg
Calcium: 182.0mg
Country of Origin
Country of Origin
Japan
More Info
More Info
Cooking Direction Per Serving:
1) Peel off the lid halfway
2) Pour boiling water up to the inner line
3) Close the lid and wait for 3 minutes.
