Nissin Cup Noodle Spicy Creamy Green Curry (80G)

Fried noodles (wheat flour (produced in Japan), vegetable oil, salt, sugar, soy sauce, chicken extract, pork extract, flavor seasoning, pork seasoning), soup (pork fat, sugar, starch, creaming powder, vegetable oil, fish sauce, chicken seasoning, wheat flour, spices (ginger, garlic, chili pepper, kaffir lime leaves, basil), coconut milk powder, flavor seasoning, curry powder), toppings (seasoned minced chicken, Green onion, red bell pepper) / processed starch, seasoning (monosodium glutamate, etc.), emulsifier, flavoring, calcium carbonate, thickening polysaccharide, acidulant, kansui, spice extract, gardenia color, carotene color, antioxidant (vitamin E), sweetener (sucralose, acesulfame K), caramel color, flavonoid color, liquid smoke, vitamin B2, vitamin B1

Contains: Shrimp, wheat, egg, milk ingredients, soybeans, chicken, pork

Per Serving (80G)
Calories: 400kcal
Protein: 8.0g
Fat: 20.6g
Carbohydrate: 45.7g
Salt Equivalent: 4.5g
Vitamin B1: 0.17mg
Vitamin B2: 0.26mg
Calcium: 94.0mg

Japan

Cooking Direction Per Serving:
1) Peel off the lid halfway
2) Pour boiling water up to the inner line
3) Close the lid and wait for 3 minutes.
4) Add the tomyum paste (yellow packet), and it'll be ready to be eaten!