Juho Sweet Potato Topokki Rice Cakes (1KG)

The topokki (rice cake) with made with sweet potato and has a sweet and chewy texture.

It can be enjoyed as:

1. Chicken dishes: Add chicken dishes such as spicy chicken dishes, hot chicken dishes, and barbecue
2. Stir-fried dish: Used to stir-fry seafood such as webfoot octopus, squid, and octopus in a spicy way
3. Shabu-shabu: Use after lightly boiling in broth
4. Steamed dish: Added to steamed monkfish, mixed steamed, steamed blue crab, etc.
5. Stew: Used for kimchi stew, budae stew, steamed kimchi stew, etc.
6. Used for various dishes such as seafood topokki, spaghetti, rice cake ramen, etc.

*Picture(s) are for reference only